Medium Roasted.
Core: Italian (Blend)
Body: Medium
Acidity: Low
Processing Method: Washed
Harvest Time: November - December
Altitude: 1850 – 2100m
Tasting Notes: Hazelnut, Cocoa
In order to offer you the freshest coffee, we roast our beans after your order.
Bar Top (Thick Cream for Latte Art) - Espresso
PriceFrom 162,00₺
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